Management and innovation in the food industry
Mestrado
Em Lleida (Espanha)
* Preço indicativo
Montante original emEUR:
2.748 €
Descrição
-
Tipologia
Mestrado
-
Local
Lleida (Espanha)
-
Duração
1 Ano
-
Início
Outubro
-
Créditos
60
Official one-year Master's degree focused on the quality of food products and the trust that they inspire in the consumer as material in a constant process of improvement and innovation within the food industry.
Instalações
Localização
Início
Início
A ter em conta
European bachelor's degree or equivalent, accredited if obtained outside the EU.
Opiniões
Matérias
- Food quality systems
- Laboratory management
- Food safety
- Company organisation
- International relations and marketing
- Post-harvesting of fruit and vegetables
- Fruit juices and vegetables
- Pre-prepared convenience food
- Olive oil and olives for consumption
- Cured meat products
- Cooked meat products
- Technology of precooked food production
- Slicing and packaging
Programa
- Module 1. Food safety and quality
- Module 2. Business management and marketing strategies
- Module 3. Post-harvesting and industrialisation of fruit and vegetables
- Module 4. Technology of vegetable oil
- Module 5. Technology of meat product production
Management and innovation in the food industry
* Preço indicativo
Montante original emEUR:
2.748 €