EMAGISTER CUM LAUDE
      EMAGISTER CUM LAUDE
      Intellelearn

      HACCP Level 3

      4.8 excelente 4 opiniões
      Intellelearn
      Online
      • Intellelearn

      R$285
      *Preço aproximado
      Valor original em GBP:
      £55
      CURSO PREMIUM

      Informação importante

      Tipologia Vocational qualification Level 3
      Metodologia Online
      Horário de aulas 3h
      Duração 1
      Início Datas a escolher
      Campus online Sim
      • Vocational qualification Level 3
      • Online
      • 3h
      • Duração:
        1
      • Início:
        Datas a escolher
      • Campus online
      Descrição

      This Level 3 HACCP online course will take professionals through the Hazard Analysis and Critical Control Points management system and will show how to implement and manage the necessary processes.

      The course is divided into 15 easy to follow modules and includes a multiple choice test at the end of the course. We will support you every step of the way!

      Informação importante
      Quais são os objetivos da formação?

      If you are a manager or supervisor in any business within hospitality, it is essential you understand the HACCP management system. We understand that learning about this kind of topic is not 'everyone's cup of tea' or glass of gin.... But it is essential nevertheless. So our content specialists and course developers have built a course which is ideal for everyone and broken down into fifteen easy to follow modules. These modules are all 'bite-sized' so you wont be blown away by boring content!

      Esta formação é para mim?

      This HACCP Level 3 course is for professionals. This course will enhance the career of any supervisor or manager working in the food sector.

      Qual é o processo de inscrição?

      This HACCP Level 3 course is accessed through a dedicated learner portal and you will be provided the easy to use login details. The course is divided into modules with a short quiz at the end of each to test your knowledge. Once you have progressed through each of the modules you can access a quiz which consists of multiple choice questions based on the material that you have studied.

      Once you have passed the course you can download your course certificate in PDF from your learner area. If you don't pass the course first time, don't worry, you can resit the test as many times as required.

      Instalações (1)
      Instalações e datas
      Início Localização
      Datas a escolher
      Online
      Início Datas a escolher
      Localização
      Online

      Opiniões

      4.8
      excelente
      Avaliação do curso
      100%
      O recomendam
      4.9
      excelente
      Avaliação do Centro

      Opiniões sobre este centro

      R
      RISHIKESH
      08/10/2019
      Sobre o curso: I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
      Curso realizado: Outubro 2019
      Você recomendaria esse centro?: sim
      P
      PAUL
      08/10/2019
      Sobre o curso: Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
      Curso realizado: Outubro 2019
      Você recomendaria esse centro?: sim
      W
      Wendy
      07/10/2019
      Sobre o curso: I looked at a number of providers for my HACCP course and was delighted I chose Red Hop Training. The course was easy to follow and I particularly rated the fact it was all in manageable Modules. I fully recommend to anyone to take this course. You won't regret it!
      Curso realizado: Outubro 2019
      Você recomendaria esse centro?: sim
      G
      Gordon H.
      08/10/2019
      Sobre o curso: Easy to follow course
      Curso realizado: Outubro 2019
      Você recomendaria esse centro?: sim
      * Opiniões recebidas pela Emagister e iAgora

      O que se aprende nesse curso?

      Auditing
      Food Hygiene
      Food safety
      Safety Management
      Critical Thinking
      HACCP
      Staff Training
      Critical control points
      Food safety management
      Hazard Analysis

      Programa

      This HACCP Level 3 course is essential for anybody wanting to develop their careers with an internationally recognised qualification. This online course is for professionals in the food sector and is designed to help you understand what is involved in a successful HACCP food safety management system. The course will take you through the essential steps of the HACCP planning process and help you understand how to identify food safety hazards, select relevant control measures and ensure the HACCP system continues to operate efficiently and effectively.

      The course is divided into 15 easy to follow modules includes a multiple choice test at the end.

      • An Introduction to HACCP
      • HACCP and The Law
      • HACCP Alternatives
      • Planning a HACCP System
      • Food Safety Hazards
      • Prerequisite Programmes
      • Creating the HACCP System
      • Principle 1: Hazard Analysis
      • Principle 2: Critical Control Points
      • Principle 3: Critical Limits
      • Principle 4: Monitoring Critical Control Points
      • Principle 5: Corrective Action
      • Principle 6: Verification of the HACCP System
      • Principle 7: Documentation
      • Implementing the HACCP System

      Aims of the Level 3 HACCP Training

      By the end of this course you will:

      • Explain the importance of HACCP systems and the background of food safety management
      • Understand the legal requirements pertaining to HACCP and food safety management systems that can be chosen
      • Develop the essential hygiene prerequisites as foundations for effective HACCP
      • Recite the seven principles of HACCP
      • Understand the importance of having effective prerequisite programmes in place
      • Explain the different approaches to the use of HACCP
      • Understand the significance of critical limits and corrective action and know why these need to be carefully monitored
      • Know how to validate and verify the HACCP plan and understand the importance of keeping documentation
      • Develop a HACCP plan
        1. Carry out hazard analysis and defining control measures
        2. Identify critical control points (CCPs)
        3. Control CCPs - limits, monitoring and corrective action
      • Manage a HACCP plan

        1. Application, implementation, verification and maintenance of HACCP
        2. Roles, resources, communication, training and development
        3. Challenging HACCP effectiveness

      Our HACCP Level 3 course is fully interactive to ensure you remain entertained and engaged throughout. Our course:

      • Stop-Start technology meaning you learn at your convenience
      • All device compliant meaning you can use laptop-tablet-smartphone
      • Accredited by both the CPD and by iirsm
      • Fully online course and multiple choice test with no time limits
      • Approximate duration: 2-3 hours
      • On completion, certificate is instantly downloadable

      Accreditation:

      This HACCP Level 3 online course is fully accredited by both iirsm (International Institute of Risk and Safety Management) and CPD. You will be able to instantly download and print your certificate as soon as you successfully complete the course. This qualification is universally accepted by all employers.

      Format:

      This HACCP Level 3 course is accessed through our dedicated learner portal and you will be automatically provided the easy to use login details for instant access. The course is divided into modules with a short quiz at the end of each to test your knowledge. Once you have progressed through each of the modules you can access a quiz which consists of 40 multiple choice questions based on the material that you have studied.

      Once you have passed the course you can download your course certificate in PDF from your learner area. If you don't pass the course first time, don't worry, you can resit the test as many times as required.

      Duration:

      The HACCP Level 3 course takes approximately 3 hours to complete. As an e-learning course you can complete this training in convenient stages.

      Support:

      We are dedicated to helping you succeed. Our course includes dedicated tutor support and they are available to provide you with unlimited online email support to help answer any questions that you may have whilst you are studying the course. Remember: your success is our success!

      Who is this course for?

      This HACCP Level 3 course is for professionals. This course will enhance the career of any supervisor or manager working in the food sector.