Management and innovation in the food industry

Mestrado

Em Lleida (Espanha)

R$ 15.181,60

* Preço indicativo

Montante original emEUR:

2.748 €

Descrição

  • Tipologia

    Mestrado

  • Local

    Lleida (Espanha)

  • Duração

    1 Ano

  • Início

    Outubro

  • Créditos

    60

Innovation in the food industry Official Master's degree food quality

Official one-year Master's degree focused on the quality of food products and the trust that they inspire in the consumer as material in a constant process of improvement and innovation within the food industry.

Instalações

Localização

Início

Lleida (Espanha)
Ver mapa

Início

OutubroInscrições abertas

A ter em conta

European bachelor's degree or equivalent, accredited if obtained outside the EU.

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Opiniões

Matérias

  • Food quality systems
  • Laboratory management
  • Food safety
  • Company organisation
  • International relations and marketing
  • Post-harvesting of fruit and vegetables
  • Fruit juices and vegetables
  • Pre-prepared convenience food
  • Olive oil and olives for consumption
  • Cured meat products
  • Cooked meat products
  • Technology of precooked food production
  • Slicing and packaging

Programa

This official Master's degree offers only one itinerary aimed at working. It is structured around 5 compulsory modules, besides the final thesis:

  • Module 1. Food safety and quality
  • Module 2. Business management and marketing strategies
  • Module 3. Post-harvesting and industrialisation of fruit and vegetables
  • Module 4. Technology of vegetable oil
  • Module 5. Technology of meat product production

Management and innovation in the food industry

R$ 15.181,60

* Preço indicativo

Montante original emEUR:

2.748 €